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USDA Foods – How to Use Planning Tools to Get Your Best Value

  • Wednesday, February 23, 2022
  • 3:00 PM - 4:30 PM
  • Zoom - 3pm EST / 12pm PST

USDA Foods – How to Use Planning Tools to Get Your Best Value

Wednesday, February 23 | 3:00 p.m. EST

ACDA Member: Free | Non-Member: $49

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The USDA Foods planning process and requests for the 22-23SY entitlement usage are upon us! How do you know whether to commit your entitlement to Direct Delivery, DoD, or Processing? There are so many tools available – USDA Foods Cost Analysis from USDA, calculators from processors, district created spreadsheets that didn’t come with any instructions – how do you find what is the best value for you and how can these tools work for you? Join us as we share some hands-on examples of how to use some of these tools, how to help you determine where to place your entitlement that works best for you, and how to track your progress throughout the year. This webinar is a combined effort of SNA and ACDA to help RAs and those who serve them find usable solutions to their USDA Foods dilemmas. 

Speakers:

Erin Bronner – Creighton Schools, AZ

Teresa Rogers – Albie’s Food Products and Co-Chair of the ACDA Ed Committee

Shelly Robinson – Southwest Foodservice Excellence and Co-Chair of the ACDA Ed Committee

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