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USDA Foods Inventory Management

  • Wednesday, May 20, 2020
  • 1:00 PM - 2:15 PM
  • GoToWebinar


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USDA Foods - Inventory Management 

Wednesday, May 20 | 1:00 p.m. ET

1 CE Credit - Professional Standards: 2500

Please join us for an update on USDA Foods Inventory Management. During this webinar, ACDA will feature of group of panelists from across ACDA’s membership groups. Each will share their experiences with the current COVID-19 crisis in regards to supply and inventory management. Then, each panelist will share their views on inventory management best practices. 

This webinar will be moderated by: Malissa Marsden and presented by: Debby Webster, RA- Food Service Director, Rainier School District, Oregon, Laurie McCluskey, Distributor- VP Northwest Distribution, GoodSource/Tools for Schools, Idaho, Ashley Foy, Processor- K-12 Commodity Director, Brookwood Farms, and Scott Mosier, State Agency- State of New York. 

ACDA appreciates your support of the association. ACDA accepts no advertising or promotion money from any organization or industry and is funded solely through membership fees and conference registrations

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